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曼遊.跳出香港 (法國篇) – Chapter 3: Chateau Ducru-Beaucaillou 寶嘉龍酒莊

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RISE x Aesthetics 3D Cakes

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RISE Christmas Cakes

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RISE Wholecakes

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曼遊.跳出香港 (法國篇) – Chapter 2: 波爾多 Bordeaux

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曼遊.跳出香港 (法國篇) – Chapter 1: 巴黎麵包店

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RISE Kitchen x「兒」動藝術館
聖誕櫥窗設計

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3 Day Professional Pastry Program by Gregory Doyen

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Professional French Bakery Program by Chef Christian Gillet & Professor Rachel Blanchon

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ViuTV節目:「依個老細真抵_」

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黃婉曼新開藍帶麵包店 主打世界冠軍級天然健康手工包

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黃婉曼開健康概念烘焙餐廳 嘆手工麵包加豐富早午餐

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幸福人妻黃婉曼 開設一站式烘焙餐廳

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世界甜點冠軍藤田浩司
日式甜點專業班

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新假期
將軍澳海濱 手工麵包cafe
前法國藍帶總監 家傳流心芝士包

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RISE KITCHEN MENU

EVENTS

Rise Kitchen Grand opening ceremony

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RISE Graduation Ceremony

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Rise Kitchen Soft Opening

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Isigny Ste Mère Event

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黃婉曼 將軍澳開麵包甜點店 Rise Kitchen 集Cafe+烘焙學校於一身!
|將軍澳咖啡店|

EVENTS

Taste of Hong Kong 2019

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OpenRice: Taste of Hong Kong
直擊!必試美食全攻略

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Joanna Wan × RISE Book Signing Event

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Third Examination of Professional Baker Programme (Foundational Level) - January 2019

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Birthday Party at RISE

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Experience the European Christmas with our Stollen (II)

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Experience the European Christmas with our Stollen (II)

EVENTS

HKTDC Hong Kong International Wine and Spirits Fair 2018

PRESS

明週:天氣女郎變麵包達人 邀前藍帶總監助陣

EVENTS

Third Graduation of Professional Baker Programme - September 2018

PRESS

鄺文珣母子整餅阻打機

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RISE x Barbie x Tong Sam Charity Baking Classes

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KitchenAid x RISE

EVENTS

Open Day at RISE

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BARBIE X RISE: you can be anything

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Homemade Natural Levain
RISE your Bread to Greatness

EVENTS

MARINA TOUR from Indonesia

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Promotion Catering Order

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Taste of Hong Kong

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The third professional basic course

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黃婉曼宣佈懷孕4個月!由昔日天氣女郎到當上麵包店老闆娘

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黃婉曼跳入麵包世界 投資額達七位數

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黃婉曼 學習是一種幸福

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繼續跳出香港 黃婉曼

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「喺屋企坐冇安全感」
黃婉曼開麵包學校做主持補貼

EVENTS

Second Graduation of Professional Baker Programme - Feb 2018

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Sourdough Specialists: 3 New Artisan Bakeries Raise Hong Kong's Bread Game

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Professional Programme Basic Level Final Exam

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Professional Programme Basic Level Final Exam

PRESS

RISE @ Tong Chong St. Market

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Interview with Monocle

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Bausch Team Building

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Interviewed by Headline Daily

EVENTS

First Graduation in RISE

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Tart & Bri-oche - RISE Channel

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Hong Kong Economic Times

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Family Class with Chef Denise Wai

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First group of Chefs completed the course!

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明週:黃婉曼電視台滿約 追夢學造麵包

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Interviewed by Hong Kong Card

EVENTS

RISE Grand Opening

EVENTS

RISE x Be together - Pomme en Rose

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Interviewed by Economic Digest

EVENTS

Coupe de France de la Boulangerie

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RISE Bakers Classes January update

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Christmas Special: Stollen and Kouglof Gift Set

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RISE Bakers Christmas Classes Special: Stollen and Kouglof

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U Magazine: RISE Seafood grand opening at Yamagata WanChai

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RISE Bakers courses coming soon!

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RISE Seafood Soft Opening Today!

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